AS 5013.18-2010 PDF
This Standard sets out a method for estimating the most probable number (MPN) of Vibrio parahaemolyticus in foods. This Standard is one of a series of methods for the microbiological examination of foods for quality control and investigative purposes and, where applicable, for checking that foods comply with regulatory specifications.More Standards PDF
AS 4685.5:2014
$27.00 $54.00
AS 3543:2014
$18.00 $36.00
AS/NZS 3580.15:2014
$37.00 $75.00
AS 1012.4.2:2014
$18.00 $36.00





