BS 684-1.3:1991

Methods of analysis of fats and fatty oils. Physical methods-Determination of melting point (slip point)

BSI Group , 01/31/1992

Publisher: BS

File Format: PDF

$80.00$160.00

Two methods, selection of which depends on the degree of polymorphism exhibited.

Published: 01/31/1992

Pages: 16

File Size: 1 file

ISBN: 0580203891

Language: English

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