BS 7087-17:1993

Herbs and spices ready for food use-Specification for chillies (whole and ground)

BSI Group , 02/15/1993

Publisher: BS

File Format: PDF

$80.00$160.00

Description

Cross References:BS 410BS 4540:Part 1BS 4540:Part 2BS 4585:Part 1BS 4585:Part 2BS 4585:Part 3BS 4585:Part 9BS 5098BS 4585:Part 7BS 4585:Part 16BS 5929Food Safety Act 1990Lead in Food Regulations 1979Arsenic in Food Regulations 1959

Published: 02/15/1993

Pages: 12

File Size: 1 file , 410 KB

ISBN: 0580215547

Language: English

Note: This product is unavailable in Ukraine, Russia, Belarus

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