BS PD CEN/TR 17474:2020

Cereals (wheat and barley). Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy

BSI Group , 12/15/2020

Publisher: BS

File Format: PDF

$175.00$350.00

Description

This document defines the repeatability and the reproducibility of a method using near infraredspectroscopy in whole kernels for the determination of moisture and protein on wheat and barley. Theperformance of the method (accuracy) is found in EN 15948.

Published: 12/15/2020

Pages: 48

File Size: 1 file , 1.9 MB

ISBN: 9780539069723

Language: English

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