DIN 18861-2

Equipment for commercial kitchens - Dishwashing facilities and sinks - Part 2: Sinks; requirements and testing

Deutsches Institut Fur Normung E.V. (German National Standard) , 06/01/2000

Publisher: DIN

File Format: PDF

$22.00$45.00

Published: 06/01/2000

Pages: 5

File Size: 1 file

Language: German

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