This Practice provides guidelines for selecting instrumentation used in hygienic process applications such as food and pharmaceutical facilities. This Practice includes all types of hygienic instrumentation. Non-hygienic instrumentation is not covered (e.g., black and gray utilities).
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PIP ELSGL01
$90.00 $180.00
OPEI 60335-2-107-2020
$90.00 $180.00
PIP PN01NH0B02
$37.00 $75.00
PIP PN12CS2T01
$37.00 $75.00