AS 4465-2006

Construction of premises and hygienic production of poultry meat for human consumption

Standards Australia , 04/07/2006

Publisher: AS

File Format: PDF

$50.00$101.00

This Standard contains the minimum construction requirements for premises used for the production of wholesome poultry meat.

Published: 04/07/2006

Pages: 45

File Size: 1 file , 680 KB

ISBN: 0733773702

Language: English

Note: This product is unavailable in Ukraine, Russia, Belarus

$50.00 $101.00

$50.00 $101.00

$40.00 $81.00

$32.00 $65.00

$32.00 $65.00

$52.00 $105.00

$32.00 $65.00