DIN 18873-14

Methods for measuring of the energy use from equipment for commercial kitchens - Part 14: Point of use water dispenser for cooling and carbon dioxide enrichment

Deutsches Institut Fur Normung E.V. (German National Standard) , 09/01/2014

Publisher: DIN

File Format: PDF

$22.00$45.00

Published: 09/01/2014

Pages: 7

File Size: 1 file

Language: German

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