Deals with the safety of electrically operated commercial kitchen machines not intended for household use. The rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral, and 480 V for other appliances. Appliances within the scope of this standard are typically used in restaurants,canteens, hospitals and commercial enterprises such as bakeries, butchers, etc.
IEC 60335-2-64 Ed. 3.0 en:2002 History
IEC 60335-2-64 Ed. 4.1 b:2024
$283.00 $567.00
IEC 60335-2-64 Ed. 4.0 b:2021
$139.00 $278.00
IEC 60335-2-64 Ed. 3.2 b:2017
$190.00 $380.00
IEC 60335-2-64 Ed. 3.1 b:2008
$152.00 $304.00
IEC 60335-2-64 Ed. 3.1 en:2008
$133.00 $266.00
IEC 60335-2-64 Ed. 3.0 en:2002
$59.00 $119.00
IEC 60335-2-64 Ed. 3.0 b:2002
$110.00 $221.00
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IEC 60670-23 Ed. 1.1 b:2016
$41.00 $82.00
IEC 60404-1 Ed. 3.0 b:2016
$164.00 $329.00
IEC 62228-2 Ed. 1.0 b:2016
$164.00 $329.00
IEC 60404-15 Ed. 1.1 b:2016
$136.00 $272.00












